Buy Used and New Christine Ingram Books

The Bread and Bread Machine Bible

by Christine Ingram, Jennie Shapter

ISBN 13: 9781780191546

Format: Paperback (512 pages)
Publisher: Southwater
Published: 29 Feb 2012

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Tomato

by Christine Ingram

ISBN 13: 9780754807810

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 01 May 2001

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Breads of the World (Illustrated Encyclopedia)

by Christine Ingram

ISBN 13: 9780754807711

Format: Paperback (132 pages)
Publisher: Lorenz Books
Published: 28 Feb 2001

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The Rice and Noodle Cookbook: 100 Delicious Step-by-step Recipes (Cookery)

by Christine Ingram,Roz Denny,Roz Denny

ISBN 13: 9781859679067

Format: Illustrated (192 pages)
Publisher: Lorenz Books
Published: 01 Apr 1999

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50 Fabulous First Courses

by Christine Ingram

ISBN 13: 9781844761968

Format: Paperback (96 pages)
Publisher: Southwater
Published: 30 Sep 2005

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Risotto

by Christine Ingram

ISBN 13: 9780754812913

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: 30 Jan 2004
Other Format: Illustrated

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The Vegetable Ingredients Cookbook: The Comprehensive Visual Guide to Vegetable Varieties and How to Use Them

by Christine Ingram

ISBN 13: 9781840382945

Format: Hardcover (256 pages)
Publisher: Hermes House
Published: 01 Jun 1999
Other Format: Hardcover

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Appetizers Starters & Finger Food

by Christine Ingram

ISBN 13: 9781780190464

Format: Illustrated (256 pages)
Publisher: Southwater
Published: 31 Jul 2011

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The Complete Illustrated Potato and Rice Bible: Over 300 Delicious, Easy-to-make Recipes for Two All-time Staple Foods, from Soups to Bakes, Shown ... Step by Step in 1500 Glorious Photographs

by Alex Barker,Sally Mansfield,Christine Ingram

ISBN 13: 9780754818342

Format: Hardcover (512 pages)
Publisher: Lorenz Books
Published: 05 Jun 2008

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Salad & Vegetable Cooking Box: A Collection of Tasty Ideas in Two Step-by-step Cookbooks

by Steven Wheeler,Christine Ingram

ISBN 13: 9780754825388

Format: Paperback (528 pages)
Publisher: Lorenz Books
Published: 31 Oct 2012

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70 Appetizers & First Courses: Soups, Salads, Tartlets, Terrines and Other Ideas to Start the Meal

by Christine Ingram

ISBN 13: 9781844762316

Format: Illustrated (96 pages)
Publisher: Southwater
Published: 10 Dec 2013

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The Bread Box: The Ultimate Baker's Collection

by Christine Ingram,Jennie Shapter

ISBN 13: 9780754828457

Format: Illustrated (384 pages)
Publisher: Lorenz Books
Published: 26 Feb 2014

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